Starters

ALMADRABA RED TUNA... 25,50€

nikkei dressing, truffle, egg yolk and crunchy rice cookie.

GRILLED BABY SCALLOPS ... 21€

in yellow-ají meuniére

BURRATA DI BUFALA SALAD ... 19,90€

salmorejo sauce, semi-grilled cherry tomatoes, stale bread

PANIPURIS ... 17,50€

stuffed with foie mousse, apple compote and iberian pork chin.

CARAMEL SHRIMP ... 13,40€

Battered shrimp tacos in Kimchi-chipotle dressing, pickle onion and honey.

NASUMISO BALICANA ... 14,90€

lacquered roasted eggplant in miso sauce, roquefort cheese and peanuts

PORK GYOZAS ... 13,50€

in yellow curry sauce

BEEF JERKY CROQUETTES ... 13,90€

crispy iberian ham

BOLETUS CROQUETTES ... 13,90€

with tartufata and parmesano cheese

RICE, WOKS, PASTA

SAUTÉ BALICANA RICE ... 22€

with duck breast, grilled avocado, chalaquita and vegetables

TAGLIATELLE TIKKA MASALA…. 19 €

with prawns and fried onions

KATSU CURRY …. 18’50 €

aromatic rice with panko pork loin and yellow curry sauce

KARAAGE CHICKEN YAKISOBA ... 17,90€

with sauteed vegetables, sake and katsoubushi

SHITAKES AND WOK SAUTED MUSHROOMS ... 19€

with iberian pork tenderloin pieces, egg mousse and demiglace

FISH, MEAT, GRILL

ROASTED OCTOPUS ... 26€

creamy potato with "de la vera" paprika

ROASTED SQUID ... 25€

with mediterranean dressing, roasted sweet-potato and ink-squid sauce

ROASTED TURBOT ... 25€

beurre blanc, wok vegetables and glassed sweet-onions

GRILLED SEA-BASS ... 24€

in yellow-aji meuniere, roasted potatoes and candied cherry -tomatoes

BEEF RIBEYE ... 26€

charcoal roasted peppers and french fries

GRILLED BEEF SIRLOIN STEAK ... 25€

mushroom sauce, roasted cherry tomatoes and french fries

IBERIAN PORK RIBS IN 80ºC ... 23€

nikkei glazed

IBERIAN PORK SIRLOIN ... 21€

in "Café de París" sauce and potato chips

DESSERTS

TORRIJA 5 LECHES …. 8 €

white lucuma delicatesse

CHOCOLATE FLUID WITH BISCUIT LOTUS CORE …. 9 €

soursop ice-cream

BAKED CHEESE CAKE ... 8€
ROASTED PINEAPPLE ... 8€

osmoized with mint and cinnamon, coconut ice-cream