Starters

BREADED PRAWNS ... 9,50€

with kimchi-chipotle.

NASUMISO BALICANA ….  7’50 €

LACQUERED ROASTED EGGPLANT IN MISO SAUCE, ROQUEFORT CHEESE AND PEANUTS

PORK GYOZAS ... 8,20€

with yellow curry sauce

ALMADRABA RED TUNA FISH TARTAR ... 18,00€

TRUFFLE AND EGG YOLK

FRIED KARAAGE CHICKEN ... 9,50€

JAPANESE ATYLE

DRIED MEAT CROQUETTES ... 13,90€
MUSHROOMS CROQUETTES ... 13,90€

NIGIRIS

PER PIECE
SALMÓN ….  2,95 €
FLAMBEED SALMON ….  3,10 €

with foie butter

RED TUNA-FISH ….  4,10 €
SEMI-FLAMBEED RED TUNA FISH ... 4,20€

with kizami wasabi

BUTTERFISH ….  3,25 €

IN MISO BUTTER

KABAYAKI EEL FLAMBEED ... 3,95€

IN UNAGI SAUCE

SCALLOP ….  3,80 €

flambeed with kimchi

URAMAKI

[ 4 / 8 PIECES ]
BALICANA ….  8,90 / 16,50 €

GOAT CHEESE AND FOIE, COVERED WITH PEAR AND CARAMELIZED ONION

KARAAGE ….  7,60 / 14,85 €

JAPANESE FRIED CHICKEN, AVOCADO, CREAMY CHEESE, MUSTARD-CHIPOTLE SAUCE AND FRIED ONIONS

SPICY TUNA ….  8,60 / 16,90 € 🌶️

TUNA FISH, AVOCADO, CREAMY CHEESE, SICHIMY, UNAGI SAUCE AND SPICY MAYO

SALMÓN AVOCADO ….  8,20 / 16,20 €

SALMON, AVOCADO, CREAMY CHEESE, RED SESAME, KIMCHI AND UNAGI SAUCE

TERIYAKI ….  8,90 / 16,50 €

PRAWN, CREAMY CHEESE, COVERED WITH FLAMBEED SALMON IN TERIYAKI SAUCE

MISOYAKI ROLL ….  8,10 / 15,90 €

PRAWN, WAKAME, ONION JAM, COVERED WITH BUTTERFISH FLAMBEED WITH MISO

EBY PANKO ….  7,90 / 14,90 €

BREADED PRAWN, CREAMY CHEESE, COVERED WITH AVOCADO, OYSTER MAYONNAISE AND MINT

TARTAR TUNA ….  8,20 / 15,90 €

FRIED ROLL WITH OMELETTE AND CREAMY CHEESE, COVERED WITH TUNA FISH

TARTAR SALMÓN ….  8,20 / 15,90 €

FRIED ROLL WITH OMELETTE AND CREAMY CHEESE, COVERED WITH SALMON AND SPICY MAYO

WOK

KARAAGE CHICKEN YAKISOBA ... 17,90€

WITH SAUTED VEGETABLES, SAKE AND KATSUOBUSHI

SAUTÉ BALICANA RICE ... 22€

WITH DUCK BREAST, GRILLED AVOCADO, CHALAQUITA AND VEGETABLES

KATSU CURRY ….  18’50 €

AROMATIC RICE WITH YELLOW CURRY SAUCE AND PANKO PORK LOIN

TAGLIATELLE TIKKA MASALA ….  19’00 €

WITH PRAWNS AND FRIED ONIONS

SHITAKES AND WOK SAUTED MUSHROOMS ... 19,00€

WITH IBERIAN PORK TENDER LOIN PIECES, EGG MOUSSE AND DEMIGLACE

GRILL

IBERIAN PORK RIBS ... 23€

IN 80°C WITH NIKKEI GLAZED

ROASTED OCTOPUS ... 26€

CREAMY POTATO WITH "DE LA VERA" PAPRIKA

IBERIAN PORK SIRLOIN ... 23€

IN "CAFÉ DE PARIS" SAUCE AND POTATO CHIPS

DESSERTS

FIVE MILK "TORRIJA" ... 8€
CHOCOLATE FLUID WITH LOTUS COOKIE CORE ... 9€

GUANABANA ICE-CREAM

ROASTED PINEAPPLE ... 8€

osmoized with mint and cinnamon, coconut ice-cream

MOCHIS  ….  5,20 €

CHOCOLATE OR CHEESE-CAKE

THE SUSHI EXPERIENCE

BREADED PRAWNS WITH KIMCHY CHIPOTLE
Nasumiso BalicanaLAQUERED ROASTED EGG-PLANT IN MISO AND ROQUEFORT CHEESE SAUCE
PORK GYOZAS IN YELLOW CURRY SAUCE
NIGUIRISFLAMBEED SALMON AND BUTTERFISH
URAMAKISBALICANA, EBY PANKO, SALMÓN AVOCADO Y TARTAR TUNA
CHOCOLATE MOCHIS
39’00€
THIS MENU MUST BE ORDERED BY ALL DINNERS (MINIMUM Z/PAXIDRINKS NO INCLUDED